Dear Members and Friends,
The China-Italy Chamber of Commerce (CICC) is glad to invite you to the seminar "Tapping New F&B Growth Opportunities in China and Chongqing” that will take place on January 27, 2021, from 4:00 pm to 6:00 pm (Beijing Time) both online and offline (CICC Chongqing Office).
The seminar is organized in collaboration with EU SME Centre.
2020 was a turbulent year for many European F&B exporters to China. Many SMEs have seen their market share decrease, their export costs increase dramatically, and have encountered significant obstacles and delays when dealing with the Chinese customs and new COVID-19 import requirements.
Still, China’s food and beverage market remains an attractive market for European F&B SMEs: new preferences for healthy and imported foods are supplemented by the integration of supply chains and the emergence of new retail sectors. The end of the pandemic has started, and consumer spending is expected to return growing in the first months of the year.
This online workshop will assist European F&B producers to understand the new opportunities in the Chinese F&B market, both nation-wide as well as specifically in Chongqing and the Central/Southwestern region.
Specifically, it will provide:
About the Speakers
Please note, seats are limited.
Participation to the seminar will be possible in remote mode.
Scan the QR code to register
For more information about the webinar, please contact firstname.lastname@example.org.
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