食品饮料

Food & Beverage Working Group - First meeting: Custom Regulation Update seminar

Shanghai
26 一月 2016
  Ask the Speakers: click here to submit your questions, deadline Jan. 22nd RSVP: sh.events@cameraitacina.com

POST EVENT | Settimana della cucina italiana nel mondo 2023

Beijing
13 十一月 2023
      Anche quest’anno la Settimana della cucina italiana nel mondo (13-19 novembre 2023) si è confermata un prezioso strumento per promuovere all’estero la cultura gastronomica italiana e far conoscere a una platea sempre più ampia di consumatori il meglio che l’Italia sa offrire sul fronte della produzione agroalimentare.   A Pechino la rassegna si è aperta con un evento dedicato al vino italiano e alle sue molteplici identità territoriali, che ha messo in luce il profondo legame che intercorre tra ogni cultivar e il suo territorio di origine. A seguire un ricchissimo calendario di eventi che ha permesso ai consumatori cinesi di percepire il valore delle materie prime utilizzate nella cucina italiana e i punti di forza della dieta mediterranea, promotrice di stili di vita sani, equilibrati e sostenibili.   Le iniziative messe in campo hanno altresì valorizzato la ricchezza e varietà dei prodotti italiani di qualità. Nel 2023, l’Italia si conferma prima in Europa per numero di prodotti agroalimentari a denominazione di origine e a Indicazione Geografica riconosciuti dall’Unione Europea, con 315 prodotti agroalimentari e 526 vini protetti: un dato che dice tanto ed è garanzia di sicurezza alimentare per i consumatori. Tra gli eventi organizzati: un cooking show targato Alessandro Circiello, rinomato chef italiano Presidente della Federazione Italiana Cuochi Regione Lazio; l’Italian Food Festival, iniziativa lanciata nella famosa catena di supermercati cinesi Jenny Wang, che ha dato visibilità a una ricca varietà di prodotti tipici italiani; e le consuete iniziative organizzate di concerto con la rete di ristoranti italiani sul territorio.   Presso le sale dell’Istituto Italiano di Cultura di Pechino è stata inoltre allestita la mostra “Gusto! Gli italiani a tavola. 1970-2050”, curata da M9 Museo del 900 di Mestre, che ha proposto una riflessione sull’evoluzione del gusto nella cucina italiana e sulla sua influenza nel mondo.   Nella cornice della Settimana della cucina italiana nel mondo è stata poi presentata l’Associazione Cuochi Italiani in Cina, Hong Kong e Macao, che consentirà di valorizzare ulteriormente la professione del cuoco all’interno del territorio della Repubblica Popolare Cinese e di promuovere iniziative che contribuiscano alla conoscenza e alla diffusione della cultura gastronomica italiana.   Dal 2016 al 2022, la Settimana della cucina italiana nel mondo ha visto la realizzazione di 9.200 eventi in oltre 100 Paesi da parte della rete di Ambasciate, Consolati, Istituti di Cultura e Uffici ICE italiani all’estero.      

POST EVENT | 第八届全球意大利美食周落下帷幕

Beijing
13 十一月 2023
      今年,全球意大利美食周(于2023年11月13日至19日举办)再次证明了自己的宝贵作用:在海外推广意大利美食文化,并让越来越多的消费者了解到意大利能够生产出最好的农业食品。   在北京,全球意大利美食周以一场专门介绍意大利葡萄酒及其多元地方特色的活动拉开帷幕,该活动凸显了每个葡萄酒品种与其原产地之间的深厚联系。随后举办的丰富多彩的活动让中国消费者认识到意大利美食中所用原材料的价值以及地中海饮食的优势——这种饮食习惯有利于促进健康、平衡和可持续的生活方式。此次举办的其他活动还宣传了意大利优质产品的丰富性和多样性。2023年,意大利被确定为获得欧盟原产地保护和地理标识保护认证的农业食品数量最多的欧洲国家,共有315种受保护的农业食品和526种受保护的葡萄酒:这一数据意义重大,也为消费者的食品安全提供了保障。美食周期间举办的活动还包括:意大利厨师协会拉齐奥大区分会主席、著名意大利主厨亚历山德罗·西切洛(Alessandro Circiello)的烹饪秀;由中国知名连锁超市婕妮王发起的意大利美食美酒节,活动期间展示了丰富多样的意大利特色产品;以及与中国境内的多家意大利餐厅共同组织的常规活动等。   此外,在北京意大利文化中心大厅内还举办了展览“风味桌边的意大利人”,该展览由M9 Museo del 900 博物馆所策划,主题是对意大利美食风味演变的思考及其对世界产生的影响。   除此之外,在全球意大利美食周的背景下,我们还向大家介绍了意大利厨师协会中国大陆、香港和澳门分会,该分会旨在让厨师这一职业在中国进一步发扬光大,并对有助于普及和推广意大利美食文化的活动予以推进。   自2016年至2022年,意大利驻外使领馆、意大利文化中心和意大利对外贸易委员会驻外办事处已经在全球100 多个国家举办了9200场活动。          

Italian Food & Beverage Tour - Foshan, Nov 19-20

Guangdong
19 十一月 2022
The China-Italy Chamber of Commerce (CICC) is glad to introduce the companies that take part in the Italian Food & Beverage Tour 2022 at Florentia Village in Foshan from November 19th to 20th. On the occasion of the Week of Italian Cuisine in the World 2022 (Settimana della Cucina nel Mondo 2022), the CICC has launched a Call for Companies dedicated to Italian F&B companies that provide authentic Italian food and beverage products based in South China (Guangdong, Fujian, Hainan, Hunan, Jiangxi, Guangxi) to take part in the Italian Food & Beverage Tour. With the theme “Conviviality, Sustainability and Innovation: the ingredients of Italian cuisine for people's health and the protection of the planet", the Week of Italian Cuisine in the World is a project coordinated by the Consulate General of Italy in Guangzhou and organized with the support of the Italian Trade Agency, the China-Italy Chamber of Commerce, and the Academy of Italian Cuisine.     JUMP ON A VESPA AND START THE ITALIAN FOOD & BEVERAGE TOUR! 佛山比亚乔机动车技术研发有限公司 Foshan Piaggio Vehicles Technology Research & Development Co., Ltd. 1946年,欧洲饱受战乱冲突的摧残,但同时充满了创造力和对复兴的渴望,Vespa应运而生。经过76年的历史发展,Vespa在全球累计产量超1900万辆,成为时尚格调、优雅情怀与前沿科技的代名词。作为一个世界范围内广为人知并深受喜爱的品牌,Vespa焕发崭新魅力,在过去的十年间生产超过180万辆,Vespa正经历着其传奇故事中最幸运、最具活力的时期之一。如今,Vespa 成为汇集了标志性、功能性和设计美学的意式典范,享誉全球,并记录着世界移动出行的历史篇章。经典永恒的品牌风格与先进技术使得Vespa独一无二、无可比拟。它将理性、实用价值、感性集于一身,在全球范围内用优雅的格调与不羁的个性,诠释踏板车非凡的魅力。 It was 1946 when Vespa made its debut on the roads of a Europe devastated by the recent conflict but, equally, full of creativity and a desire for renewal. After seventy-six years of history and more than nineteen million scooters, Vespa is a global reference for style, elegance and technology. A brand known and loved all over the world that, with more than more than 1,800,000 new vehicles produced in the last decade, is experiencing one of the most fortunate and dynamic periods in its story. Today Vespa is an iconic, functional, and beautiful Made in Italy product, appreciated all over the world and that year by year wrote the history of global mobility; the brand’s timeless style and technical format make its products something unique and inimitable, combining rational, functional and emotional elements in its scooters and being recognized all over the world as the classy and irreverent side of light mobility.   比亚乔集团成立于1884年,是欧洲最大的踏板车和摩托车制造商,也是该领域的全球领导者之一。集团已于2006年在意大利证券交易所上市,拥有三个主营业务线:两轮及三轮车型(踏板车和摩托车)、轻型商用车、机器人业务(PFF)。集团的产品备受市场欢迎,其中包括轻型交通工具行业中标志性的知名品牌,例如:Piaggio、Vespa、Aprilia、Moto Guzzi、Gilera、Derbi、Ape和Piaggio Commercial。比亚乔集团现拥有超过6,600名员工;销售网络遍及100多个国家和地区。 Established in 1884, Piaggio Group is the largest scooter and motorcycle manufacturer in Europe and one of the global leaders in the sector. The Piaggio Group has been listed on the Italian stock exchange since 2006 and has three main business lines: 2 and 3 wheelers (scooters and motorcycles), light commercial vehicles and robotics (PFF). The Group’s portfolio includes some of the most iconic and famous brands in the light mobility industry, such as: Piaggio, Vespa, Moto Guzzi, Gilera, Derbi, Ape and Piaggio Commercial. Piaggio Group counts more than 6,600 employees; it has distribution in more than 100 countries.   更多信息请关注官方微信公众号 More information  please follow  WeChat official account                        Piggio官方微信   Vespa官方微信   Aprilia官方微信   Moto Guzzi官方微信     Caffe d'Italia Caffè d’Italia has the ambitious project to bring everywhere and on every occasion, an espresso of the highest quality, like the one offered in the best clubs of the most beautiful squares of our country. Coffee is an universal language thanks to its spread and use in every part of the world, each with its own systems, traditions and particularities. The espresso is simply Italian, because as well as for many other products, passion, genius and love for good things, contribute to ensuring that Italy represents the best quality and synonymous of great quality.   Caffe' Borbone       美好生活意大利餐厅 BellaVita (Foshan)  “美好生活”意大利餐厅坐落于“佛罗伦萨小镇”——第一名品奥特莱斯,拥有典雅的用餐环境以及意大利优秀的厨师和管理团队,精选上等意大利进口食材,为您精心打造传统的意大利美食。 我们专注于“美好生活”品牌形象,倾力打造传统的意大利餐饮文化服务。我们不仅仅是做意大利菜更是向您传达一种意大利的生活方式。 Bella Vita Italian restaurant & café’s first signed in “Florentia Village” which is one of the first luxury outlets in China. It owns elegant dining environment, selected imported Italian food materials & ingredients  and outstanding Italian chef & his team.  We are focusing on creating brand identity of “Bella Vita” and creatively developing top Italian food and beverage culture. We are not only cooking Italian food, it is more of putting across Italian life attitude. 电话: 0757 81251112 / 188 2590 6091       中山茵蓝卡食品饮料有限公司 Zhongshan Inalca Food & Beverage Co., Ltd Ifb Zhongshan and IFB Shanghai are part of one of the worldwide leaders in food industry: Cremonini Group. IF&B is present in 10 countries with its own directly managed multi-temperature warehouses and it reaches out 9.000+ Ho.Re.Ca. customers with the last-mile distribution service. Our portfolio consists of some of the best local & imported brands, each brand is carefully selected to join our growing portfolio of brands. We offer a range of products from Italy, Spain, France, UK, Holland and a selection of some of the best local producers.  Thanks to the presence of our branches and/or selected distributors we can delivery within maximu 48 hours our products in all the provinces in China. 联系人: Conner Chan 电话: 0760-89818825       卡比詹尼(中山)机械制造有限公司 Carpigiani (Zhongshan) Manufactory Co., Ltd 卡比詹尼成立于1946年,引领全球冰淇淋设备发展潮流。1989年并入世界三大餐饮设备集团之一(Ali)集团。 多年来一直致力于新产品的研发和设计,生产手工冰淇淋、软冰淇淋、雪泥和奶油等冷热食品饮料设备。全球每天有超过1亿人品尝“Carpigiani卡比詹尼”冰淇淋机制作的冰淇淋! 并首创冰淇淋大学和博物馆、意式手工冰淇淋世界巡回赛等。卡比詹尼中国公司于2007年在广东中山成立,在上海设立分公司。 Founded in 1946, based in Italy. The world largest company Gelato & Ice cream equipment and solutions. In 1989, join into Ali group. Carpigiani mainly produces Gelato, Ice cream, Slush and Cream machine etc. More than 1 billion people in the world taste Gelato & Ice cream made by Carpigiani machine every day. And they have Gelato University, Gelato Museum and Gelato World Tour etc.                            Carpigiani China was established in 2007 in Zhongshan, Guangdong, China, and set up a branch in Shanghai.   Contact Person: Welling Zhang Email: wellingzhang@carpigiani.cn Tel: 139 2491 6192 Website: www.carpigiani.com       鑫润泰(广州)贸易有限公司 Xinruntai (Guangzhou) Trading Co.Ltd 鑫润泰(广州)贸易有限公司以经营健康优质进口食品为主营业务,与全国Ole'华润万家、永旺吉之岛等多家知名连锁超市,以及高端零售渠道合作。 集境外高端优质食品厂家资源,具备进口报关报检、境内销售、物流配送于一体的综合性发展企业。 联系人: 黄明逸 电话: 020 3112 7739  手机: 130 068 8015   德乐科思达意大利面 Dalla Costa 意大利原装进口,始于1898年Dalla Costa家族,历经三代人工艺传承 研发团队因应时代潮流不断推陈出新,尤其在儿童意面得到业界诸多肯定与好评,其中美国迪士尼集团为代表,授权Dalla Costa品牌的蔬菜意面使用经典卡通形象,增加童用餐乐趣并传递人物的意义,带给全球儿童健康与快乐。除此之外,Dalla Costa集团也自主研发款与生活贴近的各样主题意面: 环保主题(爱护动物及大地)-动物形、恐龙形、海洋生物、泰迪熊形 学习主题(益智多元学习)-字母形、交通工具形 迪士尼主题(卡通人物精神)-米老鼠系列、公主系列、小汽车系列等 人文主题(关爱人群与社会)-爱心形 产品亮点: 1. 蔬菜意面,番茄、菠菜外无任何添加剂。 2. 无盐配方,儿童肾脏0负担。 3. 意大利杜兰小麦粉,口感Q弹,增加口腔咀嚼。 4. 青铜压制,久煮不糊、不变形。 5. 多样主题意面,丰富孩童食用乐趣。 6.吃面的人快乐!煮面的人更快乐! --陪伴全球儿童健康快乐成长--       蒂维妮酒业(深圳)有限公司 Interprocom Cantine Divine Co., Ltd INTERPROCOM蒂维妮酒业有限公司是众多意大利葡萄酒庄在中国 的独家进口商,领有来自意大利20个全部产区的葡萄酒以及繁多由 本土葡萄品种所酿造的葡萄酒;不仅如此, INTERPROCOM蒂 维 妮在意大利也拥有、运营自己的酒庄。 INTERPROCOM蒂维妮在中国与时尚界其包括国际奢侈品牌、腕表 珠宝、豪华汽车有着长期稳定的合作关系;蒂维妮曾经是F 1赛事和 其它豪华车展的主要赞助商。蒂维妮所以独家代理的颇多酒款在中国倍受五星级酒店以及米其林餐厅的欢迎,其中包括瑰丽酒店、宝格丽酒店、丽思卡尔顿酒店、Opera Bombana、 Da Vittorio 等。这也是为何INTERPROCOM蒂维妮多年来都是居多酒店、餐饮首选的长期共赢合作伙伴的原因之一。  Tel: 186 1718 5965 Website: www.cantinedivine.com/zh   深圳意尚贸易有限公司 Shenzhen Yesita Wines Co., Ltd. 深圳意尚贸易有限公司简介 深圳意尚贸易有限公司是意大利 BIXIO 酒庄与 FRENTANA、TENUTE 酒庄在中国区域的战略 合作伙伴,我们致力于将意大利真正优质葡萄酒佳酿引进到中国葡萄酒市场,意尚贸易团队自 2006 年成立以来一直积极推广葡萄酒文化传播与销售,与全国多家社会团体、高端会所、企 业、餐饮机构、经销商建立了良好的合作关系,在客户服务、客户体验领域积累了丰富的经验, 近两年来受益于国内愈加成熟的葡萄酒市场,目前公司处于积极拓展阶段,我们正在引进多款 意大利佳酿,开发更多受市场追捧的产品,在未来,意尚贸易将持续专注于意大利细分市场, 以优质的产品、极致的服务传递财富,传递价值!   Shenzhen Yesita Wines Introduction Shenzhen Yisita Trading Co.,Ltd. is a strategic partner of Italy BIXIO winery and FRENTANA 、TENUTE winery in China, we are committed to the introduction of Italy's real high-quality wine to the China market, YESITA team since its inception in 2006 has been actively promoting wine culture dissemination and sales, YESITA have established good relations of cooperation with a number of social groups, high-end clubhouses, enterprises, catering institutions, distributors.YESITA have accumulated rich experience in the field of customer service, customer experience. In the past two years to benefit from the domestic more mature wine market, the company is currently in the active expansion stage, we are importing more Italian fine wine and developing more popular products, in the future, YESITA team will continue to focus on the Italian market segment, to pass wealth, transfer value with high-quality products and ultimate service! 联系人: 汤浩岚 电话: 158 1444 6699   上海华饮贸易有限公司 Shanghai SinoDrink Trading Co., Ltd. 上海华饮贸易有限公司SinoDrink成立于2008年,刘强先生(Edward Liu)为公司创始人及董事长。华饮SinoDrink为意大利忠利保险集团Generali S.P.A(全球第二大保险集团)旗下忠利农业集团Genagricola在华合资公司,专业从事意大利葡萄酒和农业产品的代理及进口,保税仓物流,完税服务;经营酒庄投资,葡萄酒培训、收藏及精品酒庄游。 华饮SinoDrink的宗旨是成为意大利文化传播的使者,分享健康而阳光的意大利生活方式。目前,华饮SinoDrink为国内意大利葡萄酒进口商领导者,是最为专业的意大利葡萄酒供应链营运商之一,拥有来自50多家供应商、遍及意大利20个葡萄酒产区的意大利葡萄酒单品。 As a member of Generali, one of the largest insurance companies in the world, SinoDrink is the leading Italian wine importer in China. Nowadays, SinoDrink is the most professional Italian wine importer which has the most wine variety in China. We own more than 50 suppliers from 20 regions around Italy. SinoDrink aims to be the one to spread Italian culture, make more people to enjoy and share the healthy and pleasant Italian lifestyle.   Contact Person: Maria Wu Tel: 021 6226 7586 Phone: 137 7421 2575 Website:  www.sinodrink.com   VM精品葡萄酒&美食 VM FINE WINES & FOOD​ VM精品葡萄酒目前在中国拥有五个仓库和一个遍布全国的经 销商网络,目前VM精品葡萄酒致力于在中国市场树立一个可 靠的供应商形象,为各大、中、小客户如餐馆、公司和个人 客户供应优质葡萄酒。 VM精品葡萄酒有一个主要强项,那就是从原产地的运输到存 储再到运输中的整个低温运输系统的精心管理。 我们对酒厂的选择也很挑剔,要求它们必须有不同的口味, 满足不同的需求。我们目前面临的挑战就是与您合作,竭诚 满足您的要求,包括对葡萄酒的好奇心和历史考究,满足每 个人的品味。   VM FINE WINES is a professional Italian wines importing and distributing Company. With a portfolio of about 30 wineries and over 200 different labels, our selection offers wines from all over Italian Regions, from North to South. VM is a leading company specialized in providing high quality products and able to give a comprehensive selection of fine Italian wines. With our three warehouses and offices, we are able to quickly deliver our products and we put all our expertise at people’s service all over the country.  Contact Person: Semprini Simone Phone: 135 2438 4165 Tel: 021 6227 6850 Website:  www.vmfinewines.com     For more information, do not hesitate to contact infoguangdong@cameraitacina.com. CICC Team

Event: Italian Gelato Masterclass - Chengdu, July 29th, 2021

China
29 七月 2021
Dear Members and Friends, The China-Italy Chamber of Commerce (CICC) is pleased to announce that on July 29th, 2021, the event " Gelato Masterclass " will be held in Chengdu at Sino-Italian Cultural Exchange  Exhibition Hall (No.168, Group 5, Hongxiang, Jiancha street, Tianfu New District, Sichuan).  The Masterclass is organized within the framework of the project "True Italian Taste", promoted and financed by the Ministry of Foreign Affairs and International Cooperation of Italy and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad to enhance and safeguard the authentic Italian food product. The event will be open to specialists in the F&B sector, media, influencers, journalists, KOLs, bloggers, nutritionists, buyers and Italian food experts. Event details: Date:  Thursday, July 29th, 2021 Venue:  -Italian Cultural Exchange  Exhibition Hall (No.168, Group 5, Hongxiang, Jiancha street, Tianfu New District, Sichuan) Agenda: 15:00 - 15:30 Registration 15:30 - 15:35 Opening Speech by Representative of Consulate General of Italy in Chongqing 15:35 - 15:40 Welcome Speech by CICC Chairman Paolo Bazzoni 15:40 - 15:55 Welcome Speech and Introduction of True Italian Taste by CICC Board Member Gianluca Luisi 15:55 - 16:05 Introduction of the History of the Gelato by Cindy Chen 16:05 - 16:15 Introduction of the History of Gelato Ingredients by Edoardo Noce 16:15 - 16:45 Gelato Production by Carrie Li 16:45 - 17:05 Tasting& Q&A 17:05 - 18:35 Networking   What does it consist of? There will be masterclasses/short seminars on product explanation; You will have the opportunity to meet Chinese F&B sector operators to expand your network of contacts.   Who will participate? Journalists, media, KOL, bloggers, nutritionists and experts in the field; BUYERS: Chinese representatives of the local F&B distribution networks;   Event language:  Chinese Italian   To register, please scan the QR Code: Please Note: seats are limited. Registration is upon approval.   For more information, please send an email to infochengdu@cameraitacina.com   Kind Regards, CICC Team

意式冰激淋大师班-成都-2021年7月29日

China
29 七月 2021
亲爱的会员和朋友们: 中国意大利商会很高兴宣布“意式冰激淋”大师班将于2021年7月29日在中意文化城市交流会客厅 (四川天府新区煎茶街道鸿湘村5组168号)举行。       该项目由意大利外交与国际合作部发起和资助,由意大利海外商会联合会与海外的意大利商会合作开展,旨在支持和保护正宗的意大利美食产品。 本次活动欢迎各饮食从业者、媒体、记者、美食博主、营养师、意大利美食爱好者参加,共同推广和品尝正宗的意大利美食。 活动详情: 时间:  2021年7月29日,星期四,15:30-18:35 地点:  中意文化城市交流会客厅 (四川天府新区煎茶街道鸿湘村5组168号) 活动流程: 15:00 - 15:30 签到 15:30 - 15:35 意大利驻重庆领馆代表致辞 15:35 - 15:40 中国意大利商会会长Mr.Paolo Bazzoni发表欢迎致辞 15:40 - 15:55 中国意大利商会西南地区董事Mr.Gianluca Luisi介绍“真正的意大利风味”项目 15:55 - 16:05 意式冰淇淋的介绍-Cindy Chen 16:05 - 16:15 意式冰淇淋的原材料介绍-Edoardo Noce 16:15 - 16:45 现场冰淇淋制作- Carrie Li 16:45 - 17:05 品尝与问答 17:05 - 18:35 自由交流   活动内容: 组织讲解意大利产品的大师班/短期研讨会; 与中国餐饮业的经营者交流,扩大您的人脉网络   谁会参加此次活动? 网红、美食博主、营养师和该领域的专家 买家:中国本地餐饮分销的代表   活动语言:  中文 意大利语   有意参加者请扫二维码登记: 注意:席位有限,请务必预约,成功者方可入场。   如需了解更多详情,请发送电子邮件至 infochengdu@cameraitacina.com   顺颂商祺! 中国意大利商会团队

The Authentic Italian Table - Shanghai, June 20

Shanghai
20 六月 2021
    Dear Members and Friends,   Within the project "True Italian Taste", promoted and financed by the Ministry of Foreign Affairs and International Cooperation and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad to enhance and safeguard the authentic Italian food product, the China-Italy Chamber of Commerce (CICC) is glad to announce that on 20 June the event “The Authentic Italian Table” will be held in Shanghai. One-day event, open to experts in the F&B sector, to promote and taste authentic Italian food. Event details: • Date: Sunday, June 20th, 2021 • 10:30-18:30 Location: Jing An Shangri-La, West Shanghai   Agenda 10:30-11:00 Registration  11:00-11:30 Introduction of the True Italian Taste project  11:30-12:00 “Culinary Authenticity and Italian Cultural Heritage”, Prof Andrea Lorenzo Baldini, Director of NJU Center for Sino-Italian Cultural Studies “ 12:00-13:00 Cooking Show with Italian Chef, using exclusively DOP (Protected Designation of Origin) and IGP (Protected Geographical Indication) certified Italian ingredients.  13:00-13:30 The “Best regional dish AIT Shanghai 2021” Award “ 13:30-14:30 Italian regional Cuisine: Sicily wine tasting 14:30-15:30 Round table: Food and Wine Tourism: destination Italy. Speakers:  Cristiano Varotti,  ENIT Italian National Tourist Board - General Manager of the Shanghai Representative Office   Nicola Sifone, Italian Official Tour Guide   Sarah Zhang, Lifestyle KOL,  Digital Marketing Expert, Host and Producer of ’’Conoisseur’’ wine show   Edward Liu, President of Sinodrink  Moderator: Cristina Corsini, President of PromoItalia - Association for the Promotion of Italian Food and Wine Culture and for the Enhancement of the Italian Restorative Techniques in China, Hong Kong and Macao.  15:30-18:00 Italian Pasta competition: Cooking class with Authentic Italian Chefs discovering Apulia, Campania, Liguria, Lombardy and Tuscany regions. 18:00-18:30 Quiz with Lucky draw!    What are the goals? • VALUE the authentic Italian food and wine productions by communicating their quality; • INCREASE the perception of Chinese consumers on authentic Italian products; • ENHANCE the visibility of Italian companies in the F&B field in China.   What does it consist of? • TO EXHIBIT and to taste F&B products through public involvement and interactive activities; • TO ORGANIZE masterclasses/short seminars on product explanation; • TO MEET Chinese F&B sector operators to expand your network of contacts.   Who will participate? The local public will consist of: • Journalists, media, KOL, bloggers, nutritionists and experts in the field; • Buyers: Chinese representatives of the local F&B distribution networks; • Consumers: Italian food and wine lovers.   Italian operators in the F&B sector will display their authentic Italian food products and prepare local dishes using authentic Italian products.   During the day, there will be masterclasses, explanations, interactive activities to gain an insight on authentic Italian food products, expand your network of contacts and of course taste the true Italian food and wine. If you missed the last edition in Shanghai visit the following link:  https://www.cameraitacina.com/en/news/post-event-authentic-italian-table-13th-june-2020-shanghai  Scan the Qr-Code and sign up!   For more information, please send an email to infoshanghai@cameraitacina.com     “Authentic Italian Table” is part of the “True Italian Taste” project, promoted and financed by the Italian Ministry of Economic Development and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad.   Kind Regards,   CICC Team  

The Authentic Italian Table - Shanghai, June 20

Shanghai
20 六月 2021
    Dear Members and Friends,   Within the project "True Italian Taste", promoted and financed by the Ministry of Foreign Affairs and International Cooperation and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad to enhance and safeguard the authentic Italian food product, the China-Italy Chamber of Commerce (CICC) is glad to announce that on 20 June the event “The Authentic Italian Table” will be held in Shanghai. One-day event, open to experts in the F&B sector, to promote and taste authentic Italian food. Event details: • Date: Sunday, June 20th, 2021 • 10:30-18:30 Location: Jing An Shangri-La, West Shanghai   Agenda 10:30-11:00 Registration  11:00-11:30  Opening remarks from  Alessandra Palumbo, Commercial Consul,  Consulate General of Italy in Shanghai                      Opening remarks from Cristiano Varotti, ENIT – Italian National Tourist Board, Head of Shanghai Office                      Introduction of the True Italian Taste project, Valtero Canepa, CICC Vice Chairman Shanghai 11:30-12:00 “Culinary Authenticity and Italian Cultural Heritage”, Prof. Andrea Lorenzo Baldini, Director of NJU Center for Sino-Italian Cultural Studies “ 12:00-13:00 Cooking Show with Italian Chef, using exclusively DOP (Protected Designation of Origin) and IGP (Protected Geographical Indication) certified Italian ingredients.  13:00-13:30 The “Best regional dish AIT Shanghai 2021” Award “ 13:30-14:30 Italian regional Cuisine: Sicily wine tasting 14:30-15:30 Round table: Food and Wine Tourism: destination Italy. Speakers:  Cristiano Varotti,  ENIT Italian National Tourist Board, Head of Shanghai Office  Nicola Sifone, Italian Official Tour Guide   Sarah Zhang, Lifestyle KOL,  Digital Marketing Expert, Host and Producer of ’’Conoisseur’’ wine show   Edward Liu, President of Sinodrink  Moderator: Cristina Corsini, Coordinator of the CICC Food & Beverage Working Group 15:30-18:00 Italian Pasta competition: Cooking class with Authentic Italian Chefs discovering Apulia, Campania, Liguria, Lombardy and Tuscany regions. 18:00-18:30 Quiz with Lucky draw!    What are the goals? • VALUE the authentic Italian food and wine productions by communicating their quality; • INCREASE the perception of Chinese consumers on authentic Italian products; • ENHANCE the visibility of Italian companies in the F&B field in China.   What does it consist of? • TO EXHIBIT and to taste F&B products through public involvement and interactive activities; • TO ORGANIZE masterclasses/short seminars on product explanation; • TO MEET Chinese F&B sector operators to expand your network of contacts.   Who will participate? The local public will consist of: • Journalists, media, KOL, bloggers, nutritionists and experts in the field; • Buyers: Chinese representatives of the local F&B distribution networks; • Consumers: Italian food and wine lovers.   Italian operators in the F&B sector will display their authentic Italian food products and prepare local dishes using authentic Italian products.   During the day, there will be masterclasses, explanations, interactive activities to gain an insight on authentic Italian food products, expand your network of contacts and of course taste the true Italian food and wine. If you missed the last edition in Shanghai visit the following link:  https://www.cameraitacina.com/en/news/post-event-authentic-italian-table-13th-june-2020-shanghai  Scan the Qr-Code and sign up!   For more information, please send an email to infoshanghai@cameraitacina.com     “Authentic Italian Table” is part of the “True Italian Taste” project, promoted and financed by the Italian Ministry of Economic Development and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad.   Kind Regards,   CICC Team  

(Hybrid Seminar) Food in China: Marketing strategies for F&B Brands, April 12th, 2021, Shanghai

Shanghai
12 四月 2021
Dear Members and Friends of CICC, The Food & Beverage Working Group of the China-Italy Chamber of Commerce is glad to invite you to join the Hybrid Seminar entitled “Food in China: Marketing strategies for F&B Brands”, which will take place on April 12th, 2021, from 15:15 till 16:30 (Beijing time),  both online and offline at the Easail office, in Shanghai (Rm 332, bld 6, n.1279 Zhongshan West Road, 中山西路1279弄6号332室).    Agenda 14:00 - 15:00 China-Italy Chamber of Commerce F&B working Group members’ meeting (open to F&BWG Members only) 15:00 - 15:15 Coffee break   Hybrid Seminar 15:15 - 15:45 Silvia Granziero, account manager Pleiadi Multimedia Communication -“I'm on the market, how to promote my product? Tools and strategies for the ADV on the Chinese Market.” 15:45 - 16:15  Michael Tao, Founder of Easail - “Successful marketing strategies of market penetration, the case of two famous Italian brands” 16:15 - 16:30 Q&A session  Silvia Granziero, account manager Pleiadi Multimedia Communication; Pierluigi Turchi, International sales manager Pleiadi Multimedia Communication; Michael Tao, Founder of Esail 16:30 - 17:00 Company Visit, Easail (only offline) Language: English Price Members: Free of Charge  Non-Members: 200 RMB   For the registration please scan the QR code on the flyer. Kind Regards, CICC Team  

(Hybrid Seminar) Food in China: Marketing strategies for F&B Brands, April 12th, 2021, Shanghai

Shanghai
12 四月 2021
Dear Members and Friends of CICC, The Food & Beverage Working Group of the China-Italy Chamber of Commerce is glad to invite you to join the Hybrid Seminar entitled “Food in China: Marketing strategies for F&B Brands”, which will take place on April 12th, 2021, from 15:15 till 16:30 (Beijing time),  both online and offline at the Easail office, in Shanghai (Rm 332, bld 6, n.1279 Zhongshan West Road, 中山西路1279弄6号332室).    Agenda 14:00 - 15:00 China-Italy Chamber of Commerce F&B working Group members’ meeting (open to F&BWG Members only) 15:00 - 15:15 Coffee break   Hybrid Seminar 15:15 - 15:45 Silvia Granziero, account manager Pleiadi Multimedia Communication -“I'm on the market, how to promote my product? Tools and strategies for the ADV on the Chinese Market.” 15:45 - 16:15  Michael Tao, Founder of Easail - “Successful marketing strategies of market penetration, the case of two famous Italian brands” 16:15 - 16:30 Q&A session  Silvia Granziero, account manager Pleiadi Multimedia Communication; Pierluigi Turchi, International sales manager Pleiadi Multimedia Communication; Michael Tao, Founder of Esail 16:30 - 17:00 Company Visit, Easail (only offline) Language: English Price Members: Free of Charge  Non-Members: 200 RMB   For the registration please scan the QR code on the flyer. Kind Regards, CICC Team  

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