POST EVENT - Seminar: "Focus on food security regulation in China" - Zhuhai Nov. 29th

30 November 2018

Dear Members and Friends,

The China-Italy Chamber of Commerce (CICC) is glad to inform you that the seminar: "Focus on food security regulation in China" was successfully held on November 29th in Zhuhai.

We would like to give our special thanks to the Consul General of Italy in Guangzhou, Ms. Lucia Pasqualini and the Director of the Food & Drug Administration Bureau of Zhuhai, Mr. Huang Jian’en.



Our special thank goes also to Pinto Food, in particular to Mr. Mattia Pinza for his collaboration to organize the event, for kindly providing the venue for the seminar as well as for the refreshment.




The seminar gathered more than 25 people mostly from Food & Beverage sector, who actively attended with great interest.




The aim of the seminar was to provide an overview about the Chinese Food Security Regulations in Guangdong, followed by some case studies, in order to analyze and emphasize the importance of food security in the Chinese market. Moreover an overview about the regulations in the food and beverage sector with a focus on import sector in China.    



We would like to give our sincere thanks to all the participants who joined us and we look forward to see you again in the upcoming events.


Kind regards,



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