Food

Dear Members and Friends, The China-Italy Chamber of Commerce (CICC) kindly invites you to take part in the next Monthly Networking Dinner. The networking event will take place on Wednesday, September 22nd, at Caminetto (1/F, The Roof, 458 Madang Lu, Huangpu District, Shanghai /上海市黄浦区恒基旭辉天地1楼,马当路458弄) starting from 7:30 pm. Registration starts at 7:00 pm. The dinner price to be paid online is 300 RMB, and it includes both dinner and drinks.   Why Monthly Networking Dinner? The China-Italy Chamber of Commerce organizes a monthly appointment in Shanghai in order to offer members and non-members an important networking opportunity. Since it is essential for us to raise the awareness of authentic and genuine Italian food and wine, we choose every month a different Italian restaurant as the venue for our informal dinners.   Interested in joining? Scan the QR code on the flyer to sign up!     The event is open to CICC Members and Non-Members!   Not a Member yet? Send an email to sh.projects@cameraitacina.com   The wine is sponsored by:   The CICC Team

Dear Members and Friends, The China-Italy Chamber of Commerce (CICC) is pleased to announce the event“Gelato Masterclass- Online immersion on the history and production of Italian gelato " will be held online on Aug 30th, 2021.     The Masterclass is organized within the framework of the project "True Italian Taste", promoted and financed by the Italian Ministry of Foreign Affairs and International Cooperation and carried out by Assocamerestero in collaboration with the Italian Chambers of Commerce abroad to enhance and safeguard the authentic Italian food products. The event will be open to specialists in the F&B sector, media, influencers, journalists, KOLs, bloggers, nutritionists, buyers, Italian food experts and lovers.   Event details: Date:  Monday, Aug. 30th, 2021 Modo of Holding: Online   Agenda: 15:00 - 15:30 Registration Online 15:30 - 15:35 Opening Speech by  Deputy Consul General Adriana Lori 15:35 - 15:40 Welcome Speech by CICC Chairman Paolo Bazzoni 15:40 - 15:55 Welcome Speech and Introduction of True Italian Taste by CICC Board Member Gianluca Luisi 15:55 - 16:05 Introduction of the History of the Gelato by Cindy Chen 16:05 - 16:15 Introduction of the History of Gelato Ingredients by Edoardo Noce 16:15 - 16:45 Gelato Production by Cindy Chen 16:45 - 17:05 Q&A   What does it consist of? There will be masterclasses/short seminars on product explanation; You will have the opportunity to see a gelato production’s workshop.   Who will participate? Journalists, media, KOL, bloggers, nutritionists and experts in the field; BUYERS: Chinese representatives of the local F&B distribution networks;   Participation benefits You'll have the chance to taste Italian gelato, delivered to your place (Only in assigned areas in Shanghai, Chengdu and Chongqing).   Event language: Chinese and Italian (simultaneous translation)   To register, please scan the QR Code: Please Note: seats are limited. Registration is upon approval.   For more information, please send an email to infochengdu@cameraitacina.com   Kind Regards, The CICC Team